Friday, June 28, 2013

almond butter trick

I'm into all the different healthy peanut butters such as almond butter, sunflower seed butter and so on. The only thing I don't like about them is the fact that you have to stir them when you open them. All the oil is at the top. And no matter how much you stir it, it seems like the oil is usually at the top and the bottom is dry.

My mom, being the wise woman that she is, told me to store it upside down in the fridge. So I brought my next jar home and put it in my fridge upside down overnight and sure enough, all stirred! You have to give it a quick little stir to mix it up a little. So smart!

My favorite things to put it on are Fuji apples and toasted Ezekiel bread.

 

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